Cheese Bread 🥞
Delight in the rich, cheesy flavors of this homemade Cheese Bread. Soft, fluffy, and packed with cheesy layers, it’s perfect for any meal!
Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup shredded sharp cheddar
1/2 cup shredded provolone cheese
1 cup buttermilk
2 eggs
1/4 cup melted butter
1 teaspoon paprika (optional)
Instructions:
Preheat oven to 180°C (350°F) and grease a loaf pan.
Mix flour, baking powder, baking soda, and salt.
Stir in sharp cheddar and provolone cheese.
Beat eggs, buttermilk, and butter in another bowl.
Mix wet and dry ingredients until just combined.
Pour into the loaf pan and bake for 40-45 minutes.
Let cool, then slice and enjoy!
