Get ready to dive into a slice of heaven with this Strawberry Chocolate Fantasy Ice Cream Cake—an irresistible treat that’s perfect for any occasion! 🍰🍓🍫
Ingredients:
- 1 chocolate cake mix
- 1 quart chocolate ice cream
- 1 quart strawberry ice cream
- 1 cup whipped cream
- Fresh strawberries for garnish
- Chocolate syrup
Directions:
- Preheat your oven and bake the chocolate cake according to the package instructions. Once it’s done, let it cool completely on a rack.
- When the cake is cooled, carefully slice it in half horizontally to create two layers.
- Place the bottom half of the cake on a serving plate, and generously spread a layer of rich chocolate ice cream over it.
- Carefully place the top half of the cake back on.
- Now, it’s time to spread a delicious layer of strawberry ice cream over the top half of the cake.
- Pop the whole thing in the freezer for about 4 hours, or until it’s nice and firm.
- Just before you’re ready to serve, add a fluffy layer of whipped cream, decorate with fresh strawberries, and drizzle with luscious chocolate syrup. Enjoy!
