🍫😍 Brownies with Nutella and Kinder: pure temptation! 🤩🍩
👵🏼Ingredients👵🏼
✅ 140 g (10 tablespoons) of butter without salt 🧈
✅ 1 ¼ cup (250 g) of sugar 🍬
✅ ¾ cup + 2 tablespoons (65 g) of cocoa powder without sugar 🍫
✅ ¼ teaspoon of salt 🧂
✅ ½ teaspoon vanilla extract 🌼
✅ 2 Cold Big Eggs 🥚
✅ ½ cup (65 g) of wheat flour 🌾
✅ ⅔ cup (75 g) of chopped nuts 🌰
✅ Hot nutella for coverage 🍫
✅ Kinder pieces to decorate 🍫
👵🏼instructions👵🏼
1️⃣ Prepare the oven and mold:
• Preheat the oven at 160 ° C (325 ° F).
• Gate a mold for brownies or cover it with waxed paper.
2️⃣ melts and mix:
• Combine butter, sugar, cocoa and salt in a heat resistant bowl.
• Place the bowl in a water bath and mix until the butter melts and everything integrated well.
• Remove from heat and let cool a bit (the mixture will look sandy at this point).
3️⃣ Add the eggs and vanilla:
• Add vanilla extract and mix.
• Incorporate the eggs one by one, beating vigorously after each addition.
4️⃣ integrates flour and nuts:
• Add the sifted flour and mix until you get a homogeneous dough.
• Beat with spatula for 2 minutes to improve texture.
• Incorporate chopped nuts and mix gently.
5️⃣ nutella and baked:
• Pour the dough into the prepared mold.
• Add Hot Nutella at the top and use a knife to make a marbled effect.
• Bake 20 to 25 minutes, or until inserting a stick, leave with some wet crumbs (non -liquid).
6️⃣ Cross, decorate and enjoy:
• Let cool completely before cutting.
• Decorate with melts melted or more nutella above.
