πŸ’šπŸ’™ Steak & Eggs with Crispy Hash Browns 🍳πŸ₯©πŸ₯”

πŸ’šπŸ’™ Steak & Eggs with Crispy Hash Browns 🍳πŸ₯©πŸ₯”

A hearty, protein-packed breakfast featuring seared steak bites, golden crispy hash browns, and perfectly cooked eggs. A classic that’s easy to make and always satisfying!

πŸ›’ Ingredients (Serves 2)

For the Steak:
πŸ₯© 1/2 lb beef sirloin or ribeye, cut into bite-sized pieces
πŸ§‚ 1/2 tsp salt
🌢️ 1/4 tsp black pepper
πŸ§„ 2 garlic cloves, minced
πŸ«’ 1 tbsp olive oil or butter

For the Hash Browns:
πŸ₯” 1 cup shredded potatoes
πŸ«’ 2 tbsp olive oil or butter
πŸ§‚ Salt and black pepper, to taste

For the Eggs:
🍳 4 large eggs
🧈 1 tbsp butter

Optional Garnish:

🌿 Fresh thyme or parsley

🍴 Instructions

1️⃣ Cook the Steak Bites:

Season the steak with salt, pepper, and minced garlic.
Heat olive oil or butter in a skillet over medium-high heat.
Sear the steak pieces for 2-3 minutes per side until browned and cooked to your preferred doneness.
Transfer to a plate and let them rest.

2️⃣ Make the Hash Browns:

Heat olive oil or butter in the same skillet over medium-high heat.
Add shredded potatoes, pressing them into a flat, even layer.
Cook for 4-5 minutes per side until crispy and golden brown.
Season with salt and black pepper before serving.

3️⃣ Cook the Eggs:

Melt butter in a non-stick skillet over medium-low heat.
Crack the eggs into the skillet and cook sunny-side-up until the whites are set but the yolks remain runny.
Season lightly with salt and pepper.

4️⃣ Assemble & Serve:

Plate the crispy hash browns, steak bites, and sunny-side-up eggs.
Garnish with fresh thyme or parsley for added flavor.

⭐ Tips & Variations
βœ… Add Veggies – Toss in sautΓ©ed spinach, mushrooms, or grilled tomatoes for extra nutrition.
βœ… Make it Cheesy – Sprinkle grated cheddar or Parmesan over the hash browns before serving. πŸ§€
βœ… Spicy Twist – Add a pinch of cayenne pepper or red chili flakes for a kick. 🌢️
βœ… Toast Upgrade – Serve with buttered sourdough or garlic toast for a complete meal.

⏱️ Time & Nutrition
⏳ Prep Time: 10 minutes
πŸ”₯ Cook Time: 20 minutes
⏲️ Total Time: 30 minutes
⚑ Calories: ~600 per serving

πŸ”₯ Enjoy this rich, hearty breakfastβ€”perfect for fueling your day with bold flavors and comforting textures! 🍳πŸ₯©πŸ₯”βœ¨