One-Pan Sausage, Onion, and Bell Pepper

One-Pan Sausage, Onion, and Bell Pepper 🔥😋A quick and flavorful meal perfect for any time of the day.

Ingredients

• 1 package beef smoked sausage (or your preferred type)
• 1 yellow or white onion
• 1 green bell pepper (feel free to add more varieties)
• 1 tablespoon fresh or minced garlic
• 2 tablespoons olive oil
• ½ cup browning sauce
• ½ cup beef broth
• 1 tablespoon each of garlic powder, black pepper, parsley, and Italian herbs

Instructions

1. Preparation

• Slice the sausage, onion, and bell pepper.

1. Sauté Sausage

• Heat olive oil in a frying pan over medium heat. Add the sausage slices and cook for 3-5 minutes.

1. Add Aromatics

• Incorporate the garlic and seasonings, stirring well.

1. Cook Vegetables

• Add the onion and bell pepper to the pan. Mix thoroughly and cook for 5-7 minutes, stirring occasionally.

1. Simmer

• Pour in the browning sauce and beef broth. Cover the pan and let it simmer on medium-low heat for 10-15 minutes.

Serve hot over rice or with your choice of side. For added variety, consider including vegetables like tomatoes, mushrooms, or okra.