Pasta Salad with Spinach, Feta Cheese and Cranberries

🥗 Pasta Salad with Spinach, Feta Cheese and Cranberries 🧀🍒

Ingredients:

• 200 g short pasta (rigatoni, penne or fusilli)
• 2 cups of fresh spinach
• 100 g feta cheese, cubed
• 1/2 cup dried cranberries
• 1/3 cup chopped and toasted walnuts
• 2 tablespoons of olive oil
• 1 tablespoon of lemon juice
• 1 teaspoon of honey
• 1/2 teaspoon of salt
• 1/4 teaspoon black pepper black

Instructions:

1. *Cooking the pasta:

• Cook the pasta in water with salt according to the instructions on the package.
• Drain, rinse with cold water and let cool.

1. *Prepare the Dressing:

• In a small bowl, mix the olive oil, lemon juice, honey, salt and pepper.

1. *Mix up the salad:

• In a large bowl, combine the cold pasta with spinach, feta cheese, dried cranberries and walnuts.
• Pour the dressing over the salad and mix well.

1. *Serve and Enjoy:

• Let it rest for 10 minutes for the flavors to integrate and serve cold.

Time and Nutritional Information:
Prep Time: 10 min | Cook Time: 10 min| Total Time: 20 min
Calories: 320 Kcal | Servings: 4