🍒 Homemade Cherry Amaretto Ice Cream 🍦
Ingredients
2 cups heavy cream
1 cup whole milk
¾ cup granulated sugar
1 teaspoon vanilla extract
1 cup pitted and chopped cherries
⅓ cup amaretto liqueur
Directions
1️⃣ Prepare the Cream Base:
In a mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until nicely blended.
2️⃣ Add Cherries and Amaretto:
Gently fold in the chopped cherries and amaretto liqueur for that extra kick of flavor.
3️⃣ Churn the Ice Cream:
Pour this creamy mixture into your ice cream maker and churn for about 25 minutes until it reaches the perfect consistency.
4️⃣ Freeze:
Transfer the churned ice cream to a freezer-safe container and let it freeze for at least 4 hours until it’s good and firm.
Enjoy this delightful and indulgent Cherry Amaretto Ice Cream! 🍒🍦
