This refreshing mango matcha latte combines your favourite matcha latte with fresh mango puree for a fruity and delicious drink.
Prep Time 15minutes mins
Total Time 15minutes mins
Yield 1 glass
Category Drinks
Cuisine Japanese
Ingredients
- ▢1 small mango, peeled & cut into pieces
- ▢1 teaspoon matcha powder
- ▢2 oz hot water
- ▢1 teaspoon liquid sweetener (e.g. honey, agave)
- ▢6 oz milk
- ▢ice
Cook Mode
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Instructions
- In a personal blender cup, blend mango chunks until pureed. Set aside.
- Sift matcha powder into a small bowl. Add hot water and whisk for 15-20 seconds until foamy. Add the sweetener.
- Fill your glass about ¼ full with the mango puree. Add ice. Pour in milk until almost full and finish by pouring matcha on top. Stir together before enjoying!
Nutrition
Calories: 260kcal | Carbohydrates: 45g | Protein: 9g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 70mg | Potassium: 607mg | Fiber: 3g | Sugar: 42g | Vitamin A: 2715IU | Vitamin C: 75mg | Calcium: 234mg | Iron: 1mg
