This Juicy Roasted Turkey Breast with Garlic Herb Butter is a showstopper that’s surprisingly easy to make. Perfect for smaller gatherings or a special family dinner, this recipe elevates a simple turkey breast with a flavorful garlic and herb butter mixture.
The butter is spread under the skin and over the surface, ensuring a moist, flavorful result with crispy, golden skin.
9 Ingredients
Meat
- 1 Turkey breast (4-6 pounds), bone-in
Produce - 4 cloves Garlic
- 1 Lemon, Zest of
- 2 tbsp Rosemary, fresh
- 1 tbsp Sage, fresh
- 2 tbsp Thyme, fresh leaves
Baking & Spices - 1/2 tsp Black pepper
- 1 tsp Salt
Dairy - 1/2 cup 1 stick unsalted butter, unsalted
