🧀 Flavor-Packed Marinated Cheese Appetizer with Pepperoni & Pickles 🥒
Looking for a quick, vibrant appetizer that’ll wow your guests? This marinated cheese recipe blends bold flavors with minimal effort. Perfect for parties or a savory snack! 🍅✨
Easy Marinated Cheese Appetizer with Pepperoni & Pickles 🧀🥒
Ingredients:
6 oz Havarti cheese, diced into bite-sized cubes (Roth Original Havarti recommended) 🧀
1/2 cup sun-dried tomatoes 🍅
1 cup pepperoni, diced into bite-sized cubes 🌶️
1/2 cup cornichons 🥒
1/2 cup Castelvetrano olives 🫒
2 tbsp fresh basil, roughly chopped 🌿
1 cup Garlic Expressions (or your favorite Italian-style vinaigrette) 🧄
Directions:
1️⃣ In a medium-sized mixing bowl, combine the Havarti cheese, sun-dried tomatoes, diced pepperoni, cornichons, olives, and fresh basil. Stir gently to evenly distribute all the ingredients. 🍲
2️⃣ Pour the vinaigrette over the mixture and toss until everything is well coated. 🥄
3️⃣ Transfer the mixture into a mason jar or an airtight container. If using a bowl, cover tightly with plastic wrap. ❄️
4️⃣ Let it marinate in the refrigerator for at least 1 hour. For deeper flavor, allow it to sit overnight. 🧊
5️⃣ Serve chilled or at room temperature with crackers, crusty bread, or straight from the jar! 🍽️
This appetizer is bursting with tangy, savory, and herby notes—perfect for any gathering. Enjoy! 😍
Prep Time: 10 mins | Marination Time: 1 hour+ | Total Time: 1 hr 10 mins
Kcal: ~250 per serving | Servings: 4
