Ingredients:
🍓 Raspberries, Sugar, Lemon Juice, Lemon Zest, Water, Cornstarch
🍰 Butter, Sugar, Egg Whites, Cake Flour, Baking Powder, Salt, Sour Cream, Oil, Lemon Juice, Lemon Zest, Vanilla
💦 Water, Sugar (for Simple Syrup)
🧈 Butter, Lemon Juice, Lemon Zest, Vanilla, Salt, Powdered Sugar, Heavy Cream, White Chocolate
Instructions:
1. Prepare the Raspberry Filling 🍓
2. Bake the White Cake Layers 🍰
3. (Optional) Make the Simple Syrup 💦
4. Whip up the White Chocolate Buttercream 🧈
5. Assemble the Cake 🍰
6. Chill, Decorate, and Serve! 🍴
Prep Time: 2 hours
Nutrition: This decadent cake is a perfect balance of tart raspberries, fluffy vanilla cake, and creamy white chocolate frosting. Indulge in a slice of this showstopping dessert! 🤩
Pro Tip: For an extra moist and flavorful cake, brush the layers with the simple syrup before adding the filling and frosting. 💦
