Beef and Apple Stew for Dogs
Ingredients
- 1 pound lean ground beef
- 1 cup diced apples (seeds and core removed)
- 1 cup diced carrots
- ½ cup green peas (fresh or frozen)
- 1 small sweet potato, diced
- 2 cups low-sodium beef broth or water
- 1 teaspoon dried parsley (optional)
Instructions

- In a large pot over medium heat, cook the ground beef until fully browned, breaking it into small pieces. Drain excess fat if needed.
- Add the diced apples, carrots, and sweet potatoes. Stir well.
- Pour in the beef broth or water, then cover and let simmer for 25-30 minutes until vegetables are tender.
- Add the green peas and cook for an additional 5 minutes.
- Remove from heat, let cool, and stir in dried parsley if using.
Storage
- Store in an airtight container in the refrigerator for up to three days.
- Freeze for up to one month and thaw before serving.
Benefits - Beef provides high-quality protein and essential amino acids.
- Apples offer fiber and antioxidants.
- Carrots and sweet potatoes support digestion and eye health.
- Green peas provide vitamins and minerals.
Calorie Information
Each serving contains approximately 180-220 calories, depending on portion size.
This hearty beef and apple stew is a flavorful, nutritious meal your dog will love!